Monthly Archives: August 2014

  1. Warm berry pancakes

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    August 31, 2014 by dgarnett2013

    Warm berry pancakes: Nigel Slater in Observer Food Monthly Makes about 8 pancakes – to serve 4 250g ricotta cheese …
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  2. Boston Brownies

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    August 28, 2014 by dgarnett2013

    Boston Brownies: Konditor & Cook by Gerhard Jenne 3 medium eggs 275g caster sugar 175g salted butter 200g dark chocolate …
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  3. Sake Steak

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    August 20, 2014 by dgarnett2013

    Sake Steak: Feast by Nigella Lawson Serves 2 300g fillet steaks (2 x 150g / 5oz steaks) 200g basmati rice 2 cardamom pods 1 …
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  4. Berry cheesecake

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    August 18, 2014 by dgarnett2013

    Berry cheesecake: Cake Days – the Hummingbird Bakery For the biscuit base: 220g digestive biscuits 100g unsalted butter, melted For …
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  5. Crunchie cake

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    August 18, 2014 by dgarnett2013

    Milk chocolate honeycomb truffle cake (Crunchie cake): Bake Me a Cake as Fast as You Can by Miranda Gore Browne …
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  6. Roasted tomato soup

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    August 18, 2014 by dgarnett2013

    Roasted tomato soup: Angela Hartnett’s Cucina Serves 4 – 6 1.5kg overripe tomatoes 200g sun dried tomatoes 50g smoked tomatoes …
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  7. Penne with tomato and pancetta

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    August 11, 2014 by dgarnett2013

    Penne with tomato and pancetta: Angela Hartnett’s Cucina Serves 4   Tomato sauce: 4 tabs olive oil, plus extra for …
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