Monthly Archives: August 2016

  1. Roast trout with fennel & lemon

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    August 31, 2016 by dgarnett2013

    Roast trout with fennel & lemon: A Year at Otter Farm by Mark Diacono   Serves 2 2 medium trout, …
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  2. Blackberry Tart

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    August 31, 2016 by dgarnett2013

    Blackberry Tart: Sirocco by Sabrina Ghayour Makes 2 pastry cases and enough filling for 1 20cm tart. Serves 6 – …
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  3. Alice Waters’ Apple Galette

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    August 29, 2016 by dgarnett2013

    Alice Waters’ Apple Galette: The Violet Bakery Cookbook by Claire Ptak Serves 6 – 8   Flaky pastry:  140g plain …
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  4. Lamb, carrot and cumin rice

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    August 29, 2016 by dgarnett2013

    Lamb, carrot and cumin rice: Sirocco by Sabrina Ghayour Serves 6 Vegetable oil, for frying 1 large onion, thinly sliced …
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  5. Sweet Black Mulberry Vinegar

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    August 18, 2016 by dgarnett2013

    Sweet Black Mulberry Vinegar: Sarah Raven’s Garden Cookbook Great on fresh fruit, esp. blueberries, melon & pineapple. Good also in …
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  6. Darina Allen’s Tuscan Plum Tart

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    August 17, 2016 by dgarnett2013

    Darina Allen’s Tuscan Plum Tart: Sarah Raven’s Garden Cook Book   For 10 – 12 450g sugar 900g plums 150g …
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  7. Baked blackberries and mascarpone

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    August 14, 2016 by dgarnett2013

    Baked blackberries and mascarpone: Sarah Raven’s Garden Cookbook For 6 1 kg blackberries 2 vanilla pods 3 eggs yolks 500g …
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